EXPLORING VOLATILE PROFILES AND DE-FLAVORING STRATEGIES FOR ENHANCED ACCEPTANCE OF LENTIL-BASED FOODS: A REVIEW

Exploring Volatile Profiles and De-Flavoring Strategies for Enhanced Acceptance of Lentil-Based Foods: A Review

Lentils are marketed as dry seeds, fresh sprouts, flours, protein isolates, and concentrates used as ingredients in many traditional and innovative food products, including dairy and meat analogs.Appreciated for their nutritional and health benefits, lentil ingredients and food products may be affected by off-flavor notes described as “beany”,

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European Ai-Policy Space

Artificial Intelligence (AI) is one of the central technologies of the fourth industrial revolution.A significant part of the production of surplus value in the XXI century is associated with the mastery and widespread introduction of technologies, which contributes to the consolidation of technological competition as an object of state policy and

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Geographic information system-based spatial analysis of population distribution in Banten province - Indonesia

Population distribution is one of the of disaster vulnerability parameters needed in a disaster risk assessment.The analysis approaches to determine the spatial Imaging Drum population distribution can use many methodological alternatives.The general approach used in Indonesia is based on the results of a survey or census, where the number of popul

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The incidence of congenital hypothyroidism and its determinants from 2012 to 2014 in Shadegan, Iran: a case-control study

OBJECTIVES: Congenital hypothyroidism (CH) is one of the major causes of preventable mental retardation in infants.The aim of this study was to determine the incidence of CH in Shadegan, Khuzestan Province, Iran from 2012 to 2014 and to identify the risk factors associated with CH.METHODS: A total of 203 cases were confirmed from 2012 to 2014 in Sh

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